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Restaurant

Le Vivier

Ploemeur · Morbihan

Restaurant

Le Vivier

Ploemeur · Morbihan

In Lomener, Le Vivier serves fish and seafood in a panoramic dining room facing Groix, with a 3-star hotel and sea-view rooms.

Suggested time
A meal
Type of place
Fish and seafood restaurant · 3-star hotel · MICHELIN selection
Atmosphere
A panoramic dining room over the ocean and Groix, with seafood cooking
Getting there
9 rue de Beg-Er-Vir, Lomener, 56270 Ploemeur

Who this place suits

With family
6/10
As a couple
9/10
With friends
8/10
Solo
6/10
With a dog
4/10
Reduced mobility
9/10

These scores are calculated from what the page records: official rating, facilities, difficulty, duration and location. They are a guide, not a substitute for contacting the venue, especially about accessibility.

About

Le Vivier stands by the water in Lomener, the small harbour of Ploemeur, a few metres from a sandy beach. Its panoramic dining room opens onto the ocean and the island of Groix: the view is what first made the reputation of this house, run for more than thirty years. The cooking looks to the sea: very fresh fish, shellfish and a royal seafood platter, with a few modern touches noted by the MICHELIN Guide, which includes the restaurant in its selection. The house also holds the Tables & Auberges de France label. Le Vivier is also a 3-star hotel. Its rooms look out to sea, some with a terrace facing the ocean and, depending on the room, a whirlpool bath. A way to extend a dinner facing Groix, then set off on the Ploemeur coastal path in the morning.

What you will see

  • A panoramic dining room facing the ocean and the island of Groix.
  • Fish, shellfish and a royal seafood platter.
  • Included in the MICHELIN Guide selection.
  • Tables & Auberges de France label.
  • A 3-star hotel with sea-view rooms.
  • A sandy beach a few metres away.

Tips on the spot

  • Book ahead for weekends and holidays, and make sure the booking is confirmed.
  • Check the exact days and times of service, which can vary with the season.
  • Check the current menu and prices: an old photo of a menu is not a guaranteed offer.
  • Mention allergies, intolerances or dietary needs when you book, and ask which vegetarian options are really possible.
  • For a special occasion, mention it discreetly when booking.
Show 6 more tips
  • Ask about alcohol-free options and say your budget if you want a wine pairing.
  • Check cancellation and deposit conditions, if any.
  • With reduced mobility, confirm the route, the dining room and the adapted toilets.
  • Allow enough time for a menu in several courses, and avoid an appointment straight afterwards.
  • Ask for a table by the windows.
  • Walk the Ploemeur coastal path the next morning.

Frequently asked questions

Why choose Le Vivier?

In Lomener, Le Vivier serves fish and seafood in a panoramic dining room facing Groix, with a 3-star hotel and sea-view rooms.

Which town is the restaurant in?

Ploemeur, Morbihan, in the small harbour of Lomener.

What kind of cuisine is served?

Fish and seafood restaurant · 3-star hotel · MICHELIN selection.

What is the atmosphere like?

A panoramic dining room over the ocean and Groix, with seafood cooking.

Who is the chef?

The Le Vivier kitchen team.

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